Authentic Kashmiri Foods & Flavours from Kashmir
From Kashmir to Your Doorstep


Dilbaro Foods brings together tradition and a modern vision. We believe authentic food should carry a sense of place, and every product should tell a story about the people, ingredients and traditions behind it. Our goal is to make Kashmir's diverse culinary heritage more accessible while building a food brand that can take these flavours from the Valley to homes across India and, ultimately, the world.
Explore Dilbaro Foods and discover authentic Kashmiri flavours, traditional inspirations and carefully crafted foods from the heart of Kashmir.
More Than Food. A Story of Kashmir.
Kashmir is a land of extraordinary flavours, traditions and stories. At Dilbaro Foods, we celebrate its rich culinary heritage and bring its authentic spirit to India and the world. From generations-old food traditions to a new vision for the future, every Dilbaro creation is inspired by where we come from and what we hope to build. Kashmiri food is shaped by the Valley's unique landscape, seasons, agriculture and generations of culinary traditions. From the warmth of traditional Kahwa to the distinctive flavours of Kashmiri pickles, the food culture of Kashmir reflects the richness and diversity of the region. At Dilbaro, we aim to bring these familiar and lesser-known flavours to modern kitchens while respecting the traditions that inspired them.
Kashmir is known for much more than saffron and Kahwa. The Valley is home to renowned apples, walnuts, almonds, vegetables, spices and many traditional foods that are part of everyday life and local culture. Our approach is to celebrate this wider food heritage and create products inspired by the authentic tastes of Kashmir. Whether you are discovering Kashmiri food for the first time or already love the flavours of the Valley, Dilbaro offers something meaningful to explore.
Our collection includes authentic Kashmiri pickles, naturally sweet date jam, almond butter, walnut butter and other thoughtfully crafted foods inspired by Kashmir. We focus on distinctive flavours, quality ingredients and a connection to the culinary traditions of the Valley. Every product is created to make it easier for families across India and beyond to experience the unique character of Kashmiri food.
From the Voice of Kashmir to the Flavours of Kashmir
Meet Shameema Akhtar, singer and founder of Dilbaro Foods. From connecting people across India through music to preserving her family's generations-old Kashmiri pickle recipes, her journey is deeply rooted in Kashmir's culture, traditions and flavours.
Alongside her husband Mohammad Mazhar, Co-Founder of Dilbaro Foods, she is building Dilbaro with a shared vision: to celebrate Kashmir, preserve its heritage and share its soul with the world.Inspired by her late grandmother Noori Begum, her father Mohammad Maqbool Kumar and her mother Fahmeeda, Shameema is bringing the authentic taste of Kashmir to homes across India and beyond.
Discover the story behind Dilbaro and our passion for Kashmir's culinary heritage.
Through music, she shared Kashmir with the world.
Through Dilbaro, she invites the world to taste it.


Follow Shameema Akhter
Direct Valley Sourcing
Zero Artificial Preservatives
Small-Batch Hand-Crafted
Taste the Soul of Kashmir
From traditional Kashmiri pickles and handcrafted fruit preserves to wholesome nut butters and unique regional delicacies, every Dilbaro creation carries the rich flavours, heritage and warmth of Kashmir.
DILBARO
Authentic small-batch Kashmiri delicacies direct from valley growers.
CUSTOMER CARE
Pantry Support
WhatsApp: +91 7420950823
Call Us: +91 6005371184
Email: contact@dilbaro.co.in
Dispatch: Aragam,bandipora Jammu & Kashmir, India
© 2026 DILBARO-Preserving centuries of Kashmir culinary heritage.
Hand-crafted in the Kashmir Valley
